Recent and key publications from Beijer Seafood and Aquaculture Program

Recent and key publications from Beijer Seafood and Aquaculture Program

Béné, C., R. Arthur, H. Norbury, E. H. Allison, M.C.M Beveridge, S. Bush, L. Campling, W. Leschen, D. Little, D. Squires, S. Thilsted, M. Troell and M. Williams. (2016). Contribution of fisheries and aquaculture to food security and poverty reduction:  assessing the current evidence.  World Development, 79: 177-196.

 

Österblom, H., B.I. Crona, C. Folke, M. Nyström and M. Troell. (2016). Marine Ecosystem Science on an Intertwined Planet. On line,  Ecosystems.

 

Crona, B., X. Basurto, D. Squires, S. Gelcich, T. Daw, A. Khan, E. Havice, V. Chomo, M. Troell and E. Buchary. (2016) Towards a typology of interactions between small-scale fisheries and the global seafood trade. Marine Policy, 65: 1–10.

 

Cao, L., R. Naylor, P. Henriksson, D. Leadbitter, M. Metian, M. Troell and W. Zhang. (2015). China's aquaculture and the world's wild fisheries. Science. 347 (6218): 133-135. 

 

Henriksson PJG., M. Troell and A. Rico.  (2015) Antibiotic use in aquaculture: Some complementing facts. PNAS. 10.1073/pnas.1508952112 

 

Eriksson, H., H. Österblom, B. Crona, M. Troell, N. Andrew, J. Wilen and C. Folke. (2015). Contagious Exploitation of Marine Resources. Frontiers in Ecology and the Environment 13(8):435-440.

 

Österblom, H., B. Jouffray, C. Folke, B. Crona, M. Troell, A. Merrie and J. Rockström. (2015) Transnational corporations as 'keystone actors' in marine ecosystems. PLOS One 10(5)

 

Krause, G., C. Brugere, A. Diedrich, M.W. Ebeling, S.C.A. Ferse, E. Mikkelsen, J.A. Pérez Agúndez, S.M. Stead, N. Stybel, M. Troell. (2015). A Revolution Without People? Closing the People-Policy Gap in Aquaculture Development. Aquaculture, 44:44-55. 

 

Crona, B., T. Daw, W. Swartz, A. Norström, M. Nyström, M. Thyresson, C. Folke, J. Hentati-Sundberg, H. Österblom, L. Deutsch and M. Troell. (2015) Masked, diluted and drowned out: how global seafood trade weakens signals from marine ecosystems. (Ghoti paper online in Fish and Fisheries).

 

Henriksson, P. J. G., A. Rico, W. Zhang, S. A. A. Nahid, R. Newton, L. T. Phan, Z. Zhang, J. Jaithiang, H. M. Dao, T. M. Phu, D. C. Little, F. J. Murray, K. Satapornvanit, L. Liu, Q. Liu, M. M. Haque, F. Kruijssen, G. R. de Snoo, R. Heijungs, and J. B. Guinée. 2015. Comparison of Asian Aquaculture Products by Use of Statistically Supported Life Cycle Assessment. Environmental Science and Technology 49(24):14176–14183. 

 

Troell M., R. L. Naylor, M. Metian, M. Beveridge, P. H. Tyedmers, C. Folke, K. J. Arrow, S. Barrett, A.-S. Crépin, P. R. Ehrlich, Å. Gren, N. Kautsky, S. A. Levin, K. Nyborg, H. Österblom, S. Polasky, M. Scheffer, B. H. Walker, T. Xepapadeas and A. de Zeeuw. (2014). Does aquaculture add resilience to the global food system? PNAS, 111(37), 13257–13263.

 

Troell, M., M. Metian, M. Beveridge, M. Verdegem and L. Deutsch. (2014). Comment on ‘Water footprint of marine protein consumption—aquaculture’s link to agriculture’. Environ. Res. Lett. 9, 109001 (4pp)

 

Rist, L., A. Felton, M. Nyström, M. Troell, R. A. Sponseller, J. Bengtsson, H. Österblom, R. Lindborg, P. Tidåker, D. G. Angeler, R. Milestad, and J. Moen. (2014). Applying resilience thinking to production ecosystems. Ecosphere 5(6):73. 

 

Jonell M. and P. Henriksson. (2014) Mangrove–shrimp farms in Vietnam—Comparing organic and conventional systems using life cycle assessment. Aquaculture, 1-19. 

 

Beveridge, M.C.M.,  S.H. Thilsted, M. Phillips, M. Metian, M. Troell and S.J. Hall. (2013). Meeting the food and nutrition needs of the poor: the role of fish and the opportunities and challenges emerging from the rise of aquaculture. Journal of Fish Biology, 83(4): 1067-1084.

 

Jonell, M., M. Phillips, P. Rönnbäck, and M. Troell. (2013). Eco-certification of farmed seafood: Will it make a difference? AMBIO, 42: 659-67

 

Österblom H., A. Merrie, M. Metian, W. Boonstra, T, Blenckner, J. Watson, R. Rykaczewski ,Y. Ota, J, Sarmiento, V. Christensen, M. Schlueter, S. Birnbaum, B, Gustavsson, C. Humborg, C-M. Morth, B. Muller-Karulis, M. Tomczak, M. Troell, and C. Folke. (2013). Modeling social- ecological scenarios in marine systems. BioScience 63(9): 735-744.

 

Rico A., TM. Phu K. Satapornvanit J. Min AM. Shahabuddin PJG. Henriksson E. Murray D. Little, A. Dalsgaard and PJ. Van den Brink. (2013). Use of veterinary medicines, feed additives and probiotics in four major internationally traded aquaculture species farmed in Asia. Aquaculture 412-413: 231-243. 

 

Henriksson, PJG., JB. Guinée, R. Kleijn and GR. de Snoo. (2011) Life cycle assessment of aquaculture systems—a review of methodologies. Journal of Life Cycle Assessment 17:304-313.

 

Henriksson, PJG., N. Pelletier, M. Troell and PH. Tyedmers. (2011) Life Cycle Assessment and Its Application to Aquaculture Production Systems. In Meyers RA (ed.) Encyclopedia of Sustainability Science and Technology, Springer, pp. 5893-5909.

 

Pelletier, N., E. Audsley, S. Brodt, T. Garnett, PJG. Henriksson, A. Kendall, KJ. Kramer, D. Murphy, T. Nemecek and M. Troell. (2011) Energy Intensity of Agriculture and Food Systems. Annu. Rev. Environ. Resour. 36:7, 1–7.

Troell M., R. L. Naylor, M. Metian, M. Beveridge, P. H. Tyedmers, C. Folke, K. J. Arrow, S. Barrett, A.-S. Crépin, P. R. Ehrlich, Å. Gren, N. Kautsky, S. A. Levin, K. Nyborg, H. Österblom, S. Polasky, M. Scheffer, B. H. Walker, T. Xepapadeas and A. de Zeeuw. (2014). Does aquaculture add resilience to the global food system? PNAS, 111(37), 13257–13263.