LATEST NEWS
RESEARCH
Research Programmes
The Beijer Institute strives to create research frontiers at the interface of ecology, economics and related disciplines, in order to promote a deeper understanding of the interplay between ecological systems and social and economic development in relation to sustainability.
NEW PUBLICATION
Nutrient bioavailability is the missing ingredient connecting food systems to nutrition security and environmental sustainability
Nicholas, K. M., A. Tone , T. Beal, J. Zamborain-Mason, H. Eneroth, V. Öhrvik , M. Troell, and C. D. Golden. 2026. Nutrient bioavailability is the missing ingredient connecting food systems to nutrition security and environmental sustainability. The American Journal of Clinical Nutrition 123(5).
SEE ALL PUBLICATIONS
PEOPLE





